group home for elderly

Serving Illinois and Wisconsin

Yesterday I read an article in the paper about a study done at Tufts University in Boston. It found that if you have a high level of DHA, a fatty acid found in fish, it reduces your risk of dementia by about half.   It went on to say that those in the study that had the highest levels of DHA (or docosahexaenoic acid, and omega-3 polyunsaturated fatty acid in case you were wondering) consumed fish two or three times a week.

I can’t stand fish.  And if I do eat it, maybe two or three times a year it coated in beer batter and deep-fried.  So the cooking process has to out weigh any benefits the fish might have given me!

Dr. Ernst J. Schaefer, the lead researcher for the study thinks the same benefit can be realized by taking a fish-oil supplement but that requires more study.  So I guess in the meantime, I am going to try to find the non-fishiest fish-oil supplements I can!

Photo by Karolina Grabowska from Pexels



Back to Blogs
senior living housing directory

Hey, your browser is out of date!

We've noticed you're currently using an old version of Internet Explorer. Microsoft no longer offers updates to Internet Explorer, which may cause the site to appear broken. To view our site accurately, we highly recommend you update your browser.
Courtesy of
Senior living experts logo horizontal